If your one of those 4 people that reads this blog and just doesn't comment, I apologize to you. It has been this way because all of the interesting and colorful stuff I've had to say lately has been, well, a total downer. I've been having a shitty semester. Really shitty. For a number of reasons. Are my problems complex and therefore kind of interesting? I guess. Are the ways in which I'd go about relating them colorful? Most yes. But is this a freaking Livejournal where half the people that come across would think that I'm positively flooding my keyboard with wristblood while I write these rants and cut myself? Probably. And I don't want to present/propagate that image, and I don't want to bore or get you down, so online I try to keep it upbeat. And if upbeatedness is not to be had that day then I won't write much of anything.
WHICH brings me around to saying that this weekend has been pretty damn good, and very relaxing, and super freakin' snowy so I'm in the mood to charm the pants off you with a couple blend reviews.
Becky's Shisha Kitchen!
Recipies of Delicious Smoking
Recipies of Delicious Smoking
Had this one in the book for a while, actually. I'm starting my good-faith effort to use up flavors that I bought because they sounded like not-licorice and they turned out to be straight up licorice. Starting with the 7-Spice which may I make you aware, has changed drastically in smell from the first time I opened it, and it shows in these blends.
(a la Aladdin introducer [voiced by Robin Williams I bet you didn't know])
Arabian Iiiiice....
Arabian Iiiiice....
I mixed 1/4 Nakhla mint, 1/4 Hookah-Hookah Spearmint, and 1/2 extremely non-anise smelling H-H 7-Spice to synthesize what I hope will be the most exotic Popsicle ever.
THE RESULT: This mix is simultaneously cold and smoky. Dare I say it is perfect? I may darest. There's something so balanced and non-creepy crawly I get about the 7-Spice this time... do you know what I mean when I say creepy crawly? How licorice in any considerable amount just oozes over your tongue like asphalt on a hot day? Yeah, well, it's not there. Mint is, I suppose, the perfect foil for anise, though I may use a little less in the future. It's a powerful ally, you know?
THE RESULT: This mix is simultaneously cold and smoky. Dare I say it is perfect? I may darest. There's something so balanced and non-creepy crawly I get about the 7-Spice this time... do you know what I mean when I say creepy crawly? How licorice in any considerable amount just oozes over your tongue like asphalt on a hot day? Yeah, well, it's not there. Mint is, I suppose, the perfect foil for anise, though I may use a little less in the future. It's a powerful ally, you know?
1/4 Mint + 1/4 Spearmint + 1/2 7-Spice = Arabian Iiiice! (Like Arabian daaays...
more often than not, are hotter than hot, in a lot of good waaaaaaaays...) *sigh*
The Everything Fruit
more often than not, are hotter than hot, in a lot of good waaaaaaaays...) *sigh*
The Everything Fruit
You know how fruitcake is called fruitcake, and it kind of tastes like there's some fruit present, but if you're munching on a store bought one (god knows why) you realize that the only fruity thing about it are these Gummy Bear looking bits that don't even taste like fruit themselves but are closer to Spice Drops? Yeah, I guess this mix is like that. I wanted something fruity when I mixed 1/2 H-H orange, 1/4 Acai Berry, and 1/4 Margarita, and I can't say I didn't get it.
THE RESULT: It is well balanced if nondescript. I thought that the sour Margarita would actually be too much and it's not at all. It's a different kind of nondescript than the Slammer I wrote about a ways back, but this wishy-washiness is far superior. The likeness does bring me about to an observation, though, as I am a scientist, and that conclusion is: ORANGE IS A NOTHING FLAVOR. I haven't tried it alone, but I guess I should, because in a company so well versed in fruit flavors, I went on trust that H-H's Orange would knock me out of the park, but it's fairly nonexistant in both of these mixes. Nothing says, let alone screams, "orange" and it was half of the bowl, you know? The sour gets even a bit lost for my taste, but I'm kind of okay with that because I added Margarita in the hopes that it would be an assimilated accent. I'm getting mostly Acai Berry but that's fine, because I love that flavor.
I do really like this mix though. I mean, A LOT. But I couldn't say why I like it since typically I criticize blandiness. But I guess when you compare blandy fruit and blandy sour you get inexplicable good. *shrug*
THE RESULT: It is well balanced if nondescript. I thought that the sour Margarita would actually be too much and it's not at all. It's a different kind of nondescript than the Slammer I wrote about a ways back, but this wishy-washiness is far superior. The likeness does bring me about to an observation, though, as I am a scientist, and that conclusion is: ORANGE IS A NOTHING FLAVOR. I haven't tried it alone, but I guess I should, because in a company so well versed in fruit flavors, I went on trust that H-H's Orange would knock me out of the park, but it's fairly nonexistant in both of these mixes. Nothing says, let alone screams, "orange" and it was half of the bowl, you know? The sour gets even a bit lost for my taste, but I'm kind of okay with that because I added Margarita in the hopes that it would be an assimilated accent. I'm getting mostly Acai Berry but that's fine, because I love that flavor.
I do really like this mix though. I mean, A LOT. But I couldn't say why I like it since typically I criticize blandiness. But I guess when you compare blandy fruit and blandy sour you get inexplicable good. *shrug*
1/2 Orange + 1/4 Acai Berry + 1/4 Margarita = The Everything Fruit!
Now get outta my kitchen.
Now get outta my kitchen.
No comments:
Post a Comment